Developing green management standards for restaurants: An application of green supply chain management
Wang, Yao-Fen, Chen, Su-Ping, Lee, Yi-Ching, Tsai, Chen-Tsang (Simon)Том:
34
Мова:
english
Журнал:
International Journal of Hospitality Management
DOI:
10.1016/j.ijhm.2013.04.001
Date:
September, 2013
Файл:
PDF, 1.55 MB
english, 2013