Solid lipid nanoparticles formed by solvent-in-water emulsion–diffusion technique: Development and influence on insulin stability
Battaglia, Luigi, Trotta, Michele, Gallarate, Marina, Carlotti, M. Eugenia, Zara, GIAN Paolo, Bargoni, AlessandroТом:
24
Мова:
english
Журнал:
Journal of Microencapsulation
DOI:
10.1080/02652040701532981
Date:
January, 2007
Файл:
PDF, 450 KB
english, 2007