Structure and property modification of an oligochitosan-glycosylated and crosslinked soybean protein generated by microbial transglutaminase
Song, Chun-Li, Zhao, Xin-HuaiТом:
163
Мова:
english
Журнал:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.04.089
Date:
November, 2014
Файл:
PDF, 1.40 MB
english, 2014