Virus, protozoa and organic compounds decay in depurated oysters
Souza, Doris Sobral Marques, Piazza, Rômi Sharon, Pilotto, Mariana Rangel, Nascimento, Mariana de Almeida do, Moresco, Vanessa, Taniguchi, Satie, Leal, Diego Averaldo Guiguet, Schmidt, Éder Carlos, CaТом:
167
Журнал:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2013.09.019
Date:
November, 2013
Файл:
PDF, 1.23 MB
2013