Assessment of Cyanogenic Potential, Nitrate and Nitrite Contents, and Trypsin Inibitor Activity of Some Nigerian Legumes
Okafor, P. N., Abara, C. N., Nwabuko, C. U., Ogbonna, U.Том:
50
Мова:
english
Журнал:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0201069
Date:
August, 2002
Файл:
PDF, 37 KB
english, 2002