Amino Acid Sequence Analysis of Bitter Peptides from a Soybean Proglycinin Subunit Synthesized in Escherichia coli
KIM, Mi-Ryung, CHOI, Sang-Yun, KIM, Chan-Shick, KIM, Chan-Wha, UTSUMI, Shigeru, LEE, Cherl-HoТом:
63
Журнал:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.63.2069
Date:
January, 1999
Файл:
PDF, 1.76 MB
1999