Decreased aniline hydroxylase activity in Japanese quail due to dietary DDT
Sell, Jerry L., Davison, Kenneth L., Poonacha, Kockanda B.Том:
20
Мова:
english
Журнал:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60181a062
Date:
May, 1972
Файл:
PDF, 668 KB
english, 1972