Modeling the kinetics of extracting oleoresin from dried turmeric (Curcuma longa L.) rhizome using acetone as solvent
Haldar, Swarrna, Majumdar, Gautam Chandra, Mishra, Hari NiwasТом:
146
Мова:
english
Журнал:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2014.09.009
Date:
February, 2015
Файл:
PDF, 780 KB
english, 2015