Dietary Evaluation of Vegetables Pan-Fried in Virgin Olive Oil Following the Greek Traditional Culinary Practice
Kalogeropoulos, Nick, Grigorakis, Dimitris, Mylona, Anastasia, Falirea, Angeliki, Andrikopoulos, Nikolaos K.Том:
45
Мова:
english
Журнал:
Ecology of Food and Nutrition
DOI:
10.1080/03670240500530642
Date:
March, 2006
Файл:
PDF, 170 KB
english, 2006
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