The Preparation and Antimicrobial Activity of Peptide Fractions from Blue Mussel (Mytilus edulis) Protein Hydrolysate
Dong, Shi Yuan, Song, Hong Xia, Zhao, Yuan Hui, Liu, Zun Ying, Wei, Bin Bin, Zeng, Ming YongТом:
485
Мова:
english
Журнал:
Advanced Materials Research
DOI:
10.4028/www.scientific.net/amr.485.340
Date:
February, 2012
Файл:
PDF, 599 KB
english, 2012
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