Effects of roasting and enzyme pretreatments on yield and quality of cold-pressed poppy seed oils
DÜNDAR EMİR, Dilek, AYDENİZ, Buket, YILMAZ, EminТом:
39
Рік:
2015
Мова:
english
Журнал:
TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
DOI:
10.3906/tar-1409-34
Файл:
PDF, 213 KB
english, 2015