Plant Protein and Animal Proteins: Do They Differentially Affect Cardiovascular Disease Risk?
Richter, C. K., Skulas-Ray, A. C., Champagne, C. M., Kris-Etherton, P. M.Том:
6
Мова:
english
Журнал:
Advances in Nutrition: An International Review Journal
DOI:
10.3945/an.115.009654
Date:
November, 2015
Файл:
PDF, 965 KB
english, 2015