Effect of decortication and protease treatment on physicochemical and functional characteristics of red sorghum ( Sorghum bicolor) and yellow maize ( Zea maiz ) starches
Chew-Guevara, Ana Antonieta, Pérez-Carrillo, Esther, Othon Serna-Saldívar, Sergio Román, de la Rosa-Millán, JuliánТом:
68
Мова:
english
Журнал:
Starch - Stärke
DOI:
10.1002/star.201500151
Date:
January, 2016
Файл:
PDF, 188 KB
english, 2016