Corrigendum to “Multiresidue analysis of environmental pollutants in edible vegetable oils by gas chromatography–tandem mass spectrometry” [Food Chem. 207 (2016) 43–50]
Zhou, Rui-Ze, Jiang, Jie, Mao, Ting, Zhao, Ya-Song, Lu, YongТом:
208
Мова:
english
Журнал:
Food Chemistry
DOI:
10.1016/j.foodchem.2016.04.064
Date:
October, 2016
Файл:
PDF, 170 KB
english, 2016
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