Low-carbohydrate diets increase LDL-cholesterol, and thereby indicate increased risk of CVD
Mansoor, Nadia, Vinknes, Kathrine J., Veierød, Marit B., Retterstøl, KjetilТом:
115
Мова:
english
Журнал:
British Journal of Nutrition
DOI:
10.1017/S0007114516001343
Date:
June, 2016
Файл:
PDF, 113 KB
english, 2016