Meat Matters: Butchers, Politics, and Market Culture in Eighteenth-Century Parisby Sydney Watts
Review by: Rebecca L. SpangТом:
113
Мова:
english
Журнал:
The American Historical Review
DOI:
10.2307/30223008
Date:
April, 2008
Файл:
PDF, 504 KB
english, 2008