Mechanism Underlying the Onset of Internal Blue Discoloration in Japanese Radish ( Raphanus sativus ) Roots
Teranishi, Katsunori, Masayasu, Nagata, Masuda, DaisukeТом:
64
Мова:
english
Журнал:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b02103
Date:
September, 2016
Файл:
PDF, 6.98 MB
english, 2016