Food Composition Table-Based Estimation of Energy and Major Nutrient Intake in Comparison with Chemical Analysis: A Validation Study in Korea
Kim, Eul-Sang, Ko, Yang-Sook, Kim, Junghun, Matsuda-Inoguchi, Naoko, Nakatsuka, Haruo, Watanabe, Takao, Shimbo, Shinichiro, Ikeda, MasayukiТом:
200
Рік:
2003
Мова:
english
Журнал:
The Tohoku Journal of Experimental Medicine
DOI:
10.1620/tjem.200.7
Файл:
PDF, 140 KB
english, 2003