Combining various wall materials for encapsulation of blueberry anthocyanin extracts: Optimization by artificial neural network and genetic algorithm and a comprehensive analysis of anthocyanin powder properties
Tao, Yang, Wang, Ping, Wang, Jiandong, Wu, Yue, Han, Yongbin, Zhou, JianzhongТом:
311
Мова:
english
Журнал:
Powder Technology
DOI:
10.1016/j.powtec.2017.01.078
Date:
April, 2017
Файл:
PDF, 1.12 MB
english, 2017