Comparison of electrohydrodynamic and hot-air drying of the quince slices
Elmizadeh, Ameneh, Shahedi, Mohammad, Hamdami, NasserМова:
english
Журнал:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2017.07.030
Date:
July, 2017
Файл:
PDF, 983 KB
english, 2017