Intracellular Expression of Antifreeze Peptides in Food Grade Lactococcus lactis and Evaluation of Their Cryoprotective Activity
Zhang, Li, Jin, Quan, Luo, Jing, Wu, Jinhong, Wang, Shaoyun, Wang, Zhengwu, Gong, Shengxiang, Zhang, Wei, Lan, XiaohongМова:
english
Журнал:
Journal of Food Science
DOI:
10.1111/1750-3841.14117
Date:
April, 2018
Файл:
PDF, 1.33 MB
english, 2018
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