Reported Dietary Intake and Food Sources of Zinc, Selenium, and Vitamins A, E and C in the Spanish Population: Findings from the ANIBES Study
Olza, Josune, Aranceta-Bartrina, Javier, González-Gross, Marcela, Ortega, Rosa, Serra-Majem, Lluis, Varela-Moreiras, Gregorio, Gil, ÁngelТом:
9
Мова:
english
Журнал:
Nutrients
DOI:
10.3390/nu9070697
Date:
July, 2017
Файл:
PDF, 1.64 MB
english, 2017