Chemical profiles and antioxidant properties of roasted rice hull extracts in bulk oil and oil-in-water emulsion
Park, JuHyuk, Yeoung Gim, Seo, Jeon, Jun-Yeong, Kim, Mi-Ja, Choi, Hyung-Kyoon, Lee, JaeHwanМова:
english
Журнал:
Food Chemistry
DOI:
10.1016/j.foodchem.2018.08.054
Date:
August, 2018
Файл:
PDF, 948 KB
english, 2018
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