Anthocyanins from Clitoria ternatea Attenuate Food-Borne Penicillium expansum and its Potential Application as Food Biopreservative
Leong, Chean-Ring, Kamarul Azizi, Muhammad Afif, Taher, Md Abu, Wahidin, Suzana, Lee, Kok-Chang, Tan, Wen-Nee, Tong, Woei-YennТом:
23
Рік:
2017
Мова:
english
Журнал:
Natural Product Sciences
DOI:
10.20307/nps.2017.23.2.125
Файл:
PDF, 2.34 MB
english, 2017
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