Phytic acid and mineral micronutrients in field-grown chickpea (Cicer arietinumL.) cultivars from western Canada
Rosalind A. Bueckert, Dil Thavarajah, Pushparajah Thavarajah, Janet PritchardТом:
233
Мова:
english
Сторінки:
10
DOI:
10.1007/s00217-011-1495-8
Date:
August, 2011
Файл:
PDF, 462 KB
english, 2011