Association study between backfat fatty acid composition and SNPs in candidate genes highlights the effect of FASN polymorphism in large white pigs
Zappaterra, Martina, Luise, Diana, Zambonelli, Paolo, Mele, Marcello, Serra, Andrea, Costa, Leonardo Nanni, Davoli, RobertaМова:
english
Журнал:
Meat Science
DOI:
10.1016/j.meatsci.2019.05.013
Date:
May, 2019
Файл:
PDF, 685 KB
english, 2019