Enzymic production of a feruloylated oligosaccharide with antioxidant activity from wheat flour arabinoxylan
Petros Katapodis, Maria Vardakou, Emanuel Kalogeris, Dimitris Kekos, Basil J. Macris, Paul ChristakopoulosТом:
42
Мова:
english
Сторінки:
6
DOI:
10.1007/s00394-003-0400-z
Date:
February, 2003
Файл:
PDF, 275 KB
english, 2003