Eliminating vicine and convicine, the main anti-nutritional factors restricting faba bean usage
Khazaei, Hamid, Purves, Randy W., Hughes, Jessa, Link, Wolfgang, O'Sullivan, Donal M., Schulman, Alan H., Björnsdotter, Emilie, Geu-Flores, Fernando, Nadzieja, Marcin, Andersen, Stig U., Stougaard, JeТом:
91
Мова:
english
Журнал:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2019.07.051
Date:
September, 2019
Файл:
PDF, 722 KB
english, 2019