Bacteriology of Restructured Lamb Roasts Made with Mechanically Deboned Meat
RAY, BIBEK, FIELD, R. A.Том:
46
Мова:
english
Журнал:
Journal of Food Protection
DOI:
10.4315/0362-028X-46.1.26
Date:
January, 1983
Файл:
PDF, 196 KB
english, 1983